Customized your personal Banquet Menu for your Party

Choose our a la Carte or Customized from our menu.
Bring along your choice of wine or (liquor) with no any additional charge.

First course (Choose one)

Mix green salad
Caesar Salad
Family-style cold antipasto: Array of imported meats and cheeses, olives, fresh mozzarella, fresh roasted peppers, marinated eggplant, and tomatoes. ($6 extra per-person)
Cold and Hot Antipasto: Our cold antipasto, plus fresh calamari grilled and fried. ($8. Extra per-person)Mussels In red or white sauce. ($6. Extra per-person)

Second course (Choose One)

Fusilli Lunghi: Homemade, long spiral pasta in an onion, bacon and tomato sauceFusilli Puttanesca: Homemade spiral pasta with black olives, capers, and anchovies in a light tomato saucePenne Bellini: Penne with mushrooms, peas and bacon in our pink cream saucePenne pomodoro: Homemade penne in a fresh basil tomato sauceGnocchi Pomodoro: Semolina, potatoes and fresh ricotta dumplings in light home–made marinara sauce

Third course (Choose one from each group)

Choose a Chicken Dish

Chicken Rollatini: Chicken breast rolled with mozzarella and prosciutto, finished with a mushroom
demi-glazeChicken Misto: Chicken sautéed with fresh chopped tomato and asparagus, topped with mozzarella cheeseChicken Parmigiana: Freshly breaded topped with marinara sauce and parmigiana cheeseChicken Romana: Chicken in a light tomato cream sauce, topped with artichokes and parmigiana cheeseChicken Marsala: Sautéed chicken breast with shallots and tree tipe of mushrooms, in dry Marsala wine

Choose a Fresh Fish Dish

Tilapia Francese: Egg-battered filet, sautéed in a lemon butter sauceBroiled filet of Tilapia: A freshly seasoned and broiled filet of tilapia in a light lemon butter sauceGrilled Norwegian Salmon: With sun-dried tomato and capers in lemon white wine sauce.Roasted Salmon Pizzaiola:Roasted Norwegian Salmon accompanied with cherry tomatoes, capers, black olives on reduction of plum tomatoes E,V,O shallots and fresh oregan

Choose a Veal Dish

Veal and artichokes: Sautéed in a light demi glaze sauceVeal Parmigiana: Freshly breaded, then topped with marinara & parmigiana cheeseVeal Scaloppini: Sautéed with onions, mushrooms and peppersVeal Piccata: Fresh pounded natural veal sautéed in lemon capers white wine sauceVeal Saltimbocca: Freshly pounded, topped with proschiutto & fontina cheese in a fresh sage
semi-glace sauce

Fourth course (Combination dessert chef choices)

Chocolate Mousse, Cheesecake, Tiramisu and Cannoli.

Four-course dinner starting at $34.95 Per-person
For the lunch option contact the management.
To schedule a Banquet contact Jimmy or Tani (Manager) at 215-545-1191

•••• DOWNLOAD BANQUET INFORMATION ••••

Experience

Whether you are hosting you company's meeting or planning a family gathering, our restaurant can comfortably accommodate up to 100-guests, We offer an intimate dining experience for up to 6-20 people. We also offer the entire restaurant for groups of 100-guests.

Event Planning

Our events can be enhanced with customized menu cart.

Reservation requirement

A final confirmation or guaranteed numbers of guest is required by 1:00pm, two business days prior to the function. This number will be considered the final count and charges will be made accordingly. Otherwise, the guaranteed listed on your contract will be considered the final count.

Room Minimums

We do not automatically levy a "room charge". Instead, we have established party size minimums for lunch and dinner, weekdays, and weekends. If the minimums are not met a room charge may apply.

Miscellaneous Charges

We ask that guests to get management approval before bringing any outside foods. If you choose to provide your own cake, a $4.00/person fee will apply.

All entrees are served with vegetables and potatos and all other offers which are found on the menu.
All banquet pricing includes soft drinks, coffee, tea and bread.
White-linen services cost $2 more per-person. We add 20% gratuity and 8% sales tax to the bill.
You will need to make a deposit to hold the space for a private party.
Please pay in full on the day of the event, we accept cash, Visa, Master Card and American Express.