Insalata di Rucola con Formaggio di Capra, Pera Caramellata e Noci Arugula with warm goat cheese, walnuts and a poached pear in a lemon olive oil dressingMozzarella di Buffala con Pomodori Arrostiti e Sughetto al Pesto This season’s version Buffalo mozzarella alla Caprese, with roasted sweet tomatoes and pesto sauceTortino D’Astice con Broccoleti e Olive Neri GrevegianeLobster cake with baby broccoli and black olives Mozzarella Affumicata con Prosciutto e Salsa di Fichi SechiSmoked Scarmoza mozzarella with prosciutto San Daniele, over a fig puree
Gnocchi Tricolore Fatti a Mano con Ragu di Coda di BueThree colored hand-made gnocchi with ox-tail RaguRisotto ai Funghi Porcini con Pecorino Toscano al Vino Bianco Arborio rice risotto with porcini mushrooms and pecorino Toscano in a chardonnay sauceTagliatelle colorite con Baccala and Gamberoni al Salsa di Marjoram Hand-made Tomato and Mint Tagliatelle served with baccala,
Jumbo Shrimp and Marjoram SauceCannelloni di Granchio e Ricotta Fresca con Salsa di Besciamella Home-made Cannelloni, stuffed with crab meat and fresh ricotta cheese topped with besciamella sauce
Filetto di Dentice al Forno con Finocchi e Patate Trifolate e Olive Neri al Vino BiancoFresh filet of Red Snapper baked in the oven and served with diced potatoes and fennel sautéed in a white wine sauceLombatina di Vitello alla Griglia con Cipolle Caramellate e Pure di PatateVeal chop grilled to perfection served with caramelized Vidalia onions over mash potatoes with a port wine sauceFiletto di Bue con Salsa al Brunello Fagioli Valdarnesi e Mandorle CroccantiFilet Mignon grilled with fresh herbs and served over Valdarnesi beans, finished with Brunello wine sauce and garnished with fresh rosemary and sliced crispy almonds.Bronzino alla Griglia con Asparagi Saltatti e Pesto di Nocci e AranciaWhole Grilled Mediterranean Sea-Bass finished in lemon white wine cittronette, accompanied with sautéed asparagus, walnut orange pesto pure.
Our selection of home-made desserts,
Gelati and Sorbet will be introduced to you by your server.